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rok Kombucha

rok Kombucha is the rok-ing organic kombucha brewer of Australia's southwest - WA's cradle for fine food and beverages. It's a delicious handmade booch!

rok Kombucha

Dreamed about since 2013, and willed into existence in 2015, rok Kombucha is the result of a passion for delicious, healthy beverages. Our raw, organic kombucha is handmade and batched brewed locally in - you guessed it - Margaret River.

Owners Trent (AFL player turned winemaker) and Amanda (a former Business Improvement Analyst) discovered the benefits of kombucha when looking for a natural way to support their young family’s health. After brewing a couple of batches, they were hooked on this ancient, sparkling, probiotic beverage and made it their mission to share its’ immune and energy boosting properties with Australia.

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