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The Cashew Creamery

Founded by Jen & Matt in Southern Tasmania, The Cashew Creamery are a proud Tasmanian business using high-quality Tasmanian ingredients wherever possible.

The Cashew Creamery

The Cashew Creamery's original Cashew Bars combine a silky smooth cashew base dipped in real dark chocolate. The rich flavours such as chocolate and coffee provide a decadent treat and are sure to satisfy your craving. The vibrant flavours of mint and strawberry provide a refreshing experience.

The Cashew Creamery started with the simple challenge to create a delicious, smooth, creamy ice cream…without the cream! It wasn’t easy but they were determined.

The result? A decadent ice cream that is dairy free, gluten free, soy free, vegan friendly and delicious!

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