top of page


MILKLAB is an Australian colLABoration designed to texture, stretch and pour with high performance. Their milks complement the flavour of espresso coffee and deliver a delicious, creamy taste to elevate your coffee experience.


MILKLAB was established in 2015 as a foodservice-exclusive range of alternative milks, designed to provide the hospitality industry with a premium offer which would elevate the café coffee experience for their customers.

With a booming coffee industry across Australia the world and an increasing number of consumers looking to switch from regular dairy, MILKLAB sought to develop a range-solution of milks which would suit a variety of tastes and dietary needs.

In their journey of developing each of the milks in their range they colLABorated extensively with the coffee industry. To this day colLABoration with the industry remains at the heart of what they do.

bottom of page